So I realized I had no more crusty bread which I needed to go with dinner tonight. So I decided to try something new... I made these Herb Butter Twists...and they were so easy.
- Pizza dough
- 3 tbsp salted butter
- 2 tbsp Herbs De Province, which is a blend of thyme, rosemary, basil, and lavender. (If you don't have this you can use any of your favorite herbs)
- 2 tbsp minced garlic
Sprinkle the kitchen counter with some flour and roll out the pizza dough in the shape of a rectangle.
In a small saucepan melt the butter and add the minced garlic and spices to the butter. Allow butter to cool for a minute and then spread the butter onto the rolled out dough.
Fold the dough into thirds.
Then take a pizza cutter and cut the folded dough into strips.
Now twist each strip and place onto a greased baking sheet.
Then bake the twists for 15 - 20 mins on 400 degrees.